Lactic acid is an organic acid which is a colorless and odorless liquid. There are two types of lactic acid: L(+)-lactic acid and D(-)-lactic acid and ZhenQi has expertise to produce L(+)-lactic which is found in the human body and formed or applied in many foods. And our production of L(+)-lactic acid is made via the fermentation of sugars obtained from renewable resources.
Animal feed additives
Pharmaceuticals and health care products
Cosmetic and cleaning products
Chemical products to make polymers like Polylactic Acid
Product Name: L(+)-Lactic Acid
CAS: 79-33-4
Formula: C3H6O3
Purity: 95%
Packing: 1kg
Properties
Color: Transparent or light yellow
Appearance: liquid
Density: 1.206 g/ml at 25 ºC
Boiling Point: 125 °C
Melting Point: 52-54 ºC
Flash Point: >230º F